Rebecca Gebauer
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Impressions from the Isle of Skye
Skye doesn’t reveal itself all at once. It arrives in whispers — fog rolling over the Quiraing, golden light spilling over Neist Point, the sudden clarity of sunshine at Elgol. We watched seals bob in glassy waters, listened to sheep bleat like locals with opinions, and followed winding roads into the Cuillin Mountains. There was Read more
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Punjabi Curry Pakora (Kadhi Pakora)
A Pakistani Heartwarming Classic A classic Punjabi comfort dish made from spiced yoghurt and chickpea flour gravy with crisp pakoras, finished with a hot tempering of ghee and whole spices. It has a tangy yet warm, earthy flavour — using the right yoghurt is essential to strike that perfect balance. Serve with rice or naan Read more
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Steel, Sky & Stillness: A Sunset Reset at the Clydebank Titan
Sometimes, the most powerful reminders to pause and begin again come from the most unexpected places. The Clydebank Titan—once a towering force of Scotland’s shipbuilding era—stands tall above the River Clyde, its steel arms reaching into the sky. It’s a monument to industry, resilience, and legacy. But on this evening, as the sun melted into Read more